salvatore silvestrinoJan 16, 20202 min readCarciofi alla ZiettonaGlobe artichoke with black olives capers and extra virgin olive oil Artichokes or carciofi as I would like to call them are widely used...
salvatore silvestrinoDec 15, 20192 min read"E Panzarott" e Ziett.................Croquettes di patate con prosciutto cotto e mozzarella filante Zietta’s favourite past time is making these croquettes that are so...