Salvatore SilvestrinoJun 24, 20171 min readCarciofi fritti in Manto al prosciuttoCarciofi fritti in Manto al prosciutto Al Timo, e Prosciutto Ingredients For 4 pax 400gr Artichokes Giudea style in brine (with the long...
Salvatore SilvestrinoJun 24, 20171 min readMelenzane FritteAl Parmigiano Ingredients Slice eggplants about ½ centimetre thick round 6 Eggs 50 ml of milk Flour Parmigiano grated Salt and pepper...
Salvatore SilvestrinoJun 24, 20171 min readPeperoni ArreganatiPeperoni Arreganati Garlic, oregano, capers and extra virgin olive oil Ingredients For 4 pax Red, Green and Yellow peppers Extra virgin...