Salvatore SilvestrinoJun 24, 20171 min readSummer Grills....Melenzane alla Griglia Balsamico, Extra virgin olive oil, basil and mint Ingredients 1 kg dark purple eggplant 100 ml olive oil 100 ml...
Salvatore SilvestrinoJun 24, 20172 min readDomenica e le tradizioni Sunday's Traditions The Sunday lunch time devouring feast has become a legendary part of folklore in the history of my small family and...
Salvatore SilvestrinoJun 24, 20171 min readMy Salsa al Pomodoro e pepe nero Salsa al Pomodoro Ingredients 2 x 440 gr of Peeled tomato 200 gr of fresh tomato chopped (blanched and skin removed) 100 gr of chopped...