Guadalajara.... Oysters, my way.......salvatore silvestrinoDec 12, 20191 min readUpdated: Dec 17, 2019Ostriche. pancetta, e Peperoncino Messicano Ingredients OystersPancetta diced Extra Virgin Olive OilJalapeno diced Oyster sauceWorcestershire sauce MethodPlace the sauteing pan on the stove and add the pancetta, let the fat render and be very fragrant before splashing with oyster and Worcestershire sauce. Let simmer for a minute, turn the heat off and add the jalapeno diced...Top the Oysters and serve right away............ #oysters #mexicaninspired #entree #starter #sexy
Ostriche. pancetta, e Peperoncino Messicano Ingredients OystersPancetta diced Extra Virgin Olive OilJalapeno diced Oyster sauceWorcestershire sauce MethodPlace the sauteing pan on the stove and add the pancetta, let the fat render and be very fragrant before splashing with oyster and Worcestershire sauce. Let simmer for a minute, turn the heat off and add the jalapeno diced...Top the Oysters and serve right away............ #oysters #mexicaninspired #entree #starter #sexy
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