American pancakes are great! they are wonderfully fluffy and thick and can be made to perfection on your first first attempt
3 large eggs 1 cup flour 1 teaspoon of baking powder 120 ml of milk
Pinch salt
First, separate the eggs, place the egg whites in 1 bowl and the egg yolks into another.
Add the flour, baking powder and milk to the egg yolks and mix until a smooth dense batter is formed.
Whisk the egg whites with the salt until they form stiff peaks. Fold gently into the batter, it is now ready to use
![](https://static.wixstatic.com/media/nsplsh_6e78414a64373476317351~mv2_d_3705_5558_s_4_2.jpg/v1/fill/w_980,h_1470,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/nsplsh_6e78414a64373476317351~mv2_d_3705_5558_s_4_2.jpg)
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